In attempting to clear out the pantry, I came across an almost finished box of Coconut Patties from our trip to the US, so I decided to throw them into a quick (and delicious!) chocolate coconut slice.
While I love to bake, I’m not so confident with cooking ‘proper’ food for meals, which means that home delivery is a blessing on those (frequent) days when I haven’t planned ahead for dinner. The main issue is deciding where to order from, as I tend to just order from my ‘regulars’, which is where EatNow comes in handy. I was recently asked to review this online home delivery service which allows you to search for restaurants that deliver to your area and order from any of them using interactive takeaway menus. Continue reading
When my brother requested Sans Rival for his birthday this year, we thought he was joking. While Sans Rival is a Filipino dessert, its name means ‘without rival’ in French and I can tell you that there are not many desserts that can rival the richness of this cake. Layers of meringue and buttercream are slathered with even more buttercream and chopped cashews to make an incredibly indulgent dessert. Having eaten Sans Rival frequently in the Philippines, my sister and I were unsure of whether we could faithfully recreate it in all its glory, however we did find this relatively simple recipe and decided to give it a go.